A new trisaccharide sugar chain linked to a serine residue in bovine blood coagulation factors VII and IX

J Biochem. 1988 Dec;104(6):867-8. doi: 10.1093/oxfordjournals.jbchem.a122571.

Abstract

A new trisaccharide sugar chain was identified in bovine blood coagulation factors VII and IX. A pentapeptide isolated from factor VII contained Ser-52, which could not be identified with a gas-phase sequencer, suggesting an unknown substituent on the serine residue (Takeya, H. et al. (1988) J. Biol. Chem., in press). The same results were obtained for a pentapeptide containing Ser-53 of factor IX. Component sugar analysis revealed that the peptide contained 1 mol of glucose and 2 mol of xylose. This sugar component was also confirmed by high-resolution fast atom bombardment mass spectrometric analysis of the pentapeptide. The trisaccharide was released from the peptides by means of beta-elimination reaction and its reducing end was coupled with 2-aminopyridine. The fluorescent pyridylamino (PA-) derivative of the trisaccharide was purified by gel-filtration and reversed-phase HPLC. The sugar composition of the PA-trisaccharide was found to be 2 mol of xylose and 1 mol of PA-glucose. These results indicate the existence of a (Xyl2)Glc-Ser structure in factors VII and IX.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amino Acids / analysis
  • Animals
  • Carbohydrate Sequence
  • Cattle
  • Factor IX / analysis*
  • Factor VII / analysis*
  • Molecular Sequence Data
  • Serine
  • Trisaccharides / analysis

Substances

  • Amino Acids
  • Trisaccharides
  • Serine
  • Factor VII
  • Factor IX